Border Grill | Mandalay Bay Hotel & Casino

Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where Chefs Mary Sue Milliken and Susan Feniger, Food Network's "Too Hot Tamales," want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect INSERT INTO txabq_jbusinessdirectory_companiesting for sipping margaritas and savoring a menu of the bold flavors of Mexico while enjoying views of the beach and pool.
Border Grill provides the ultimate experience in modern Mexican cuisine! Featuring a menu of varied and complex dishes based on the home cooking of Oaxaca and the Yucatan, Border Grill offers menus accommodating both elegant and casual parties.

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